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Oaties

Ingredients

  • DRY INGREDIENTS

  • 1 cup (80 grams) oats - large flake, or quick are probably fine too?

  • 1 cup fruit (120 grams ish?) - chopped apples are great! use dried fruit if you want to increase calories

  • 2 scoops protein (~ 50-60 grams probs? 25-30 grams per scoop?) - whey, vegan, whatever

  • 0.5 cups shredded coconut (40-50 grams) - use sweetened for more calories

  • 0.5 cups nuts or seeds (60-80 grams) - pumpkin seeds, hemp hearts, flax seeds, sesame seeds, almonds, walnuts are all great options

  • WET INGREDIENTS

  • 0.75 cups eggs (~3 whole eggs, or whites of 5-6 eggs)- or mix 4 tbsp ground flax with 0.5 cup water, blend and let sit for 3-4 minutes

  • 1 banana (90 - 100 grams?)

  • OPTIONAL ADD INS

  • honey, maple syrup, chocolate chips

  • cinnamon, cocoa powder

  • peanut butter

Method

  • Preheat oven to 315 degrees
  • Mix dry ingredients together
  • Mash the banana, then mix the rest of the wet ingredients together
  • Pour wet ingredients into dry (or vice versa? I dunno?). Mix well
  • If too moist, add more oatmeal. If too dry, add more water or milk.
  • Coat baking sheet with non-stick spray. (Or, use a silicone baking sheet!). Spoon out mixture, lightly forming it into 8 "haystacks".
  • Bake for 15-20 minutes

You can also spread into a baking pan and bake... then slice into bars!

Notes

  • Based on a recipe from my dietician. Their favourite mix is: Oats + raspberries + chocolate vegan protein + shredded coconut + half-half chia and pumpkin seeds + egg whites + banana + cocoa powder
  • Very similar to oat-banana-coins. I think I'll probably merge the two recipes at some point soon, but keeping them separate for now!

Nutrition Data

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  "serving": "1 serving"
}
{
  "nutritionEntries": []
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  "name": "Oaties",
  "lastEditedTime": "2024-10-15T14:16:53.494Z",
  "dataFilePath": "./data/eats/oaties.json",
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  "ingredients": [
    "DRY INGREDIENTS\n",
    "1 cup (80 grams) oats - large flake, or quick are probably fine too?\n",
    "1 cup fruit (120 grams ish?) - chopped apples are great! use dried fruit if you want to increase calories\n",
    "2 scoops protein (~ 50-60 grams probs? 25-30 grams per scoop?) - whey, vegan, whatever\n",
    "0.5 cups shredded coconut (40-50 grams) - use sweetened for more calories\n",
    "0.5 cups nuts or seeds (60-80 grams) - pumpkin seeds, hemp hearts, flax seeds, sesame seeds, almonds, walnuts are all great options\n",
    "WET INGREDIENTS\n",
    "0.75 cups eggs  (~3 whole eggs, or whites of 5-6 eggs)- or mix 4 tbsp ground flax with 0.5 cup water, blend and let sit for 3-4 minutes\n",
    "1 banana (90 - 100 grams?)\n",
    "OPTIONAL ADD INS\n",
    "honey, maple syrup, chocolate chips\n",
    "cinnamon, cocoa powder\n",
    "peanut butter\n"
  ],
  "method": "*   Preheat oven to 315 degrees\n*   Mix dry ingredients together\n*   Mash the banana, then mix the rest of the wet ingredients together\n*   Pour wet ingredients into dry (or vice versa? I dunno?). Mix well\n*   If too moist, add more oatmeal. If too dry, add more water or milk.\n*   Coat baking sheet with non-stick spray. (Or, use a silicone baking sheet!). Spoon out mixture, lightly forming it into 8 \"haystacks\".\n*   Bake for 15-20 minutes\n\nYou can also spread into a baking pan and bake... then slice into bars!\n",
  "notes": "*   Based on a recipe from my dietician. Their favourite mix is: Oats + raspberries + chocolate vegan protein + shredded coconut + half-half chia and pumpkin seeds + egg whites + banana + cocoa powder\n*   *Very* similar to [oat-banana-coins](/eats/oat-banana-coins). I think I'll probably merge the two recipes at some point soon, but keeping them separate for now!\n",
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      "value": 1,
      "unit": "serving"
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