Pesto

{
  "serving": "1 serving"
}

{
  "nutritionEntries": []
}

{
  "id": "pesto",
  "emoji": "🌿",
  "status": "🤔Try Soon",
  "name": "Pesto",
  "lastEditedTime": "2024-10-15T14:16:53.533Z",
  "dataFilePath": "./data/eats/pesto.json",
  "slug": "pesto",
  "summary": "",
  "source": "",
  "sourceUrl": "obsidian:///Users/zachshilton/code/eats-plants/source-files/eats/pesto.md",
  "ingredients": [
    "1 1/2 cups fresh basil (loosely packed)\n",
    "1/3 cup olive oil\n",
    "1 cup pine nuts\n",
    "5 cloves garlic\n",
    "1/3 cup nutritional yeast\n",
    "3/4 teaspoon salt\n",
    "1/2 teaspoon black pepper\n"
  ],
  "method": "*   Gather ingredients\n*   Combine in food processor until nuts are ground. The pesto should still have texture, and not be completely smooth.\n*   Add salt and pepper to taste.\n",
  "notes": "*   Add to pizza, pasta, or other dishes, and enjoy!\n*   Based on: <https://www.thespruceeats.com/vegan-pesto-recipe-3377247>\n",
  "nutritionData": {
    "serving": {
      "value": 1,
      "unit": "serving"
    },
    "components": {},
    "_dev": {
      "nutritionEntries": []
    }
  },
  "yieldData": null,
  "measurementData": null,
  "ingredientTree": {
    "ingredients": [],
    "eats": [],
    "flattenedIngredients": [],
    "flattenedEats": []
  },
  "usedIn": []
}