Lentil Wraps

{
  "serving": "1 serving"
}

{
  "nutritionEntries": []
}

{
  "id": "lentil-wraps",
  "emoji": "🫘",
  "status": "💪 Try Now",
  "name": "Lentil Wraps",
  "lastEditedTime": "2024-10-15T14:16:53.452Z",
  "dataFilePath": "./data/eats/lentil-wraps.json",
  "slug": "lentil-wraps",
  "summary": "",
  "source": "",
  "sourceUrl": "obsidian:///Users/zachshilton/code/eats-plants/source-files/eats/lentil-wraps.md",
  "ingredients": [
    "50 grams dry red lentils (0.25 cups)\n",
    "150 grams water (use soaking water?)\n",
    "2 tbsp ground flax seed\n"
  ],
  "method": "*   Soak lentils for 4+ hours\n*   Blend everything together in a powerful blender. Transfer to a container to set a little bit, and immediately rinse out the blender.\n*   After mixture has set for 10-15 minutes, adjust consistency by adding water, to get a thin, crepe-like batter\n*   Cook like crepes\n",
  "notes": "*   Haven't tried yet, but would like to!\n*   Video - <https://www.youtube.com/watch?v=WaF29Echlsk>\n",
  "nutritionData": {
    "serving": {
      "value": 1,
      "unit": "serving"
    },
    "components": {},
    "_dev": {
      "nutritionEntries": []
    }
  },
  "yieldData": null,
  "measurementData": null,
  "ingredientTree": {
    "ingredients": [],
    "eats": [],
    "flattenedIngredients": [],
    "flattenedEats": []
  },
  "usedIn": []
}