frozen edamame
{
"serving": "1 serving"
}
{
"nutritionEntries": []
}
{
"id": "edamame-steamed",
"emoji": "π₯¬",
"status": "πͺ Try Now",
"name": "Edamame, steamed",
"dataFilePath": "./data/eats/edamame-steamed.json",
"slug": "edamame-steamed",
"summary": "",
"source": "",
"sourceUrl": "obsidian:///Users/zachshilton/code/eats-plants/source-files/eats/edamame-steamed.md",
"ingredients": [
"frozen edamame\n"
],
"method": "* from frozen, steam for 10 minutes in your rice cooker\n* from fresh... not sure, probably only needs 5 minutes?\n* once steamed, toss with salt. maybe toss with a *tiny* bit of sesame oil, just a drop or two first? apparently this might help to get the salt to stick\n",
"notes": "* Haven't tried yet, but really want to!\n",
"nutritionData": {
"serving": {
"value": 1,
"unit": "serving"
},
"components": {},
"_dev": {
"nutritionEntries": []
}
},
"yieldData": null,
"measurementData": null,
"ingredientTree": {
"ingredients": [],
"eats": [],
"flattenedIngredients": [],
"flattenedEats": []
},
"usedIn": []
}