2 ripe avocados
0.5 cup full-fat coconut milk
0.25 cups freshly squeezed lime juice
1 tsp hot sauce
0.25 tsp garlic powder
0.25 tsp onion powder
0.25 tsp sea salt
0.25 tsp ground black pepper
{
"serving": "1 serving"
}{
"nutritionEntries": []
}{
"id": "avocado-guacamole-sauce",
"emoji": "🥑",
"status": "💪 Try Now",
"name": "Avocado Guacamole Sauce",
"lastEditedTime": "2024-10-15T14:16:53.306Z",
"dataFilePath": "./data/eats/avocado-guacamole-sauce.json",
"slug": "avocado-guacamole-sauce",
"summary": "",
"source": "",
"sourceUrl": "obsidian:///Users/zachshilton/code/eats-plants/source-files/eats/avocado-guacamole-sauce.md",
"ingredients": [
"2 ripe avocados\n",
"0.5 cup full-fat coconut milk\n",
"0.25 cups freshly squeezed lime juice\n",
"1 tsp hot sauce\n",
"0.25 tsp garlic powder\n",
"0.25 tsp onion powder\n",
"0.25 tsp sea salt\n",
"0.25 tsp ground black pepper\n"
],
"method": "* Prep your ingredients! Scoop out the avocados (should probably make a lil guide on the easiest way to process avocados). Also make sure the coconut milk hasn't separated too much, otherwise you might get a weird mix of fat.\n* Blend everything in a high powered blender.\n* Refrigerate, use within 2-3 days.\n",
"notes": "* Haven't tried yet!\n",
"nutritionData": {
"serving": {
"value": 1,
"unit": "serving"
},
"components": {},
"_dev": {
"nutritionEntries": []
}
},
"yieldData": null,
"measurementData": null,
"ingredientTree": {
"ingredients": [],
"eats": [],
"flattenedIngredients": [],
"flattenedEats": []
},
"usedIn": []
}